Based on non-edible fractions of olive fruit, an innovative non-hydrogenated vegetal butter with co-emulsifying properties. It helps structuring and stabilizing the formula providing a rich and creamy texture. Emollient, protecting, softening and nourishing agent, it is recommended for skin care and color cosmetics, in particular dedicated to baby care and sensitive, dry and mature skin.

Inci:
Trioelin, C10-18 Triglycerides, Glyceryl Dioleate